SMOKED TILAPIA<\/h3>Smoking industrially takes two forms- cold and hot smoked.\u00a0 Cold smoking still requires that the fish be frozen to have the best value in taste. Hot smoking \u00a0industrially is carried out in closed containment systems with digital control over the environment, smoke volume and temperature.<\/p>\n
Traditional drying and smoking has been practices in Africa for at least 5000 years. A more updated version is outlined below where fish are hung vertically rather than placed on racks, so that effective drying and smoking is accomplished without leaving spot sources for bacterial infection.<\/p>\n<\/div><\/div><\/div><\/div>
<\/i><\/i><\/div><\/div>FRESH TILAPIA<\/h3>Our Tilapia raised in fresh water offers the best in quality fillets, lions and whole fish. We take care to hand-cut uniform in size fillets, packed and ready for our clients to prepare. Out Tilapia is boneless and skinless which makes preparation easy and quick, just add seasoning for great taste.<\/p>\n<\/div><\/div><\/div><\/div>[\/vc_column][vc_column width=”1\/2″ css=”.vc_custom_1480347605068{padding-left: 80px !important;}”][vc_single_image image=”30828″ img_size=”large”][\/vc_column][\/vc_row][vc_row][vc_column][vc_empty_space][\/vc_column][\/vc_row][vc_row][vc_column][vc_custom_heading text=”OUR PARTNERS” font_container=”tag:h2|font_size:33|text_align:center” use_theme_fonts=”yes”]
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Smoking industrially takes two forms- cold and hot smoked.\u00a0 Cold smoking still requires that the fish be frozen to have the best value in taste. Hot smoking \u00a0industrially is carried out in closed containment systems with digital control over the environment, smoke volume and temperature.<\/p>\n
Traditional drying and smoking has been practices in Africa for at least 5000 years. A more updated version is outlined below where fish are hung vertically rather than placed on racks, so that effective drying and smoking is accomplished without leaving spot sources for bacterial infection.<\/p>\n<\/div><\/div><\/div><\/div>
FRESH TILAPIA<\/h3>Our Tilapia raised in fresh water offers the best in quality fillets, lions and whole fish. We take care to hand-cut uniform in size fillets, packed and ready for our clients to prepare. Out Tilapia is boneless and skinless which makes preparation easy and quick, just add seasoning for great taste.<\/p>\n<\/div><\/div><\/div><\/div>[\/vc_column][vc_column width=”1\/2″ css=”.vc_custom_1480347605068{padding-left: 80px !important;}”][vc_single_image image=”30828″ img_size=”large”][\/vc_column][\/vc_row][vc_row][vc_column][vc_empty_space][\/vc_column][\/vc_row][vc_row][vc_column][vc_custom_heading text=”OUR PARTNERS” font_container=”tag:h2|font_size:33|text_align:center” use_theme_fonts=”yes”]
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Our Tilapia raised in fresh water offers the best in quality fillets, lions and whole fish. We take care to hand-cut uniform in size fillets, packed and ready for our clients to prepare. Out Tilapia is boneless and skinless which makes preparation easy and quick, just add seasoning for great taste.<\/p>\n<\/div><\/div><\/div><\/div>[\/vc_column][vc_column width=”1\/2″ css=”.vc_custom_1480347605068{padding-left: 80px !important;}”][vc_single_image image=”30828″ img_size=”large”][\/vc_column][\/vc_row][vc_row][vc_column][vc_empty_space][\/vc_column][\/vc_row][vc_row][vc_column][vc_custom_heading text=”OUR PARTNERS” font_container=”tag:h2|font_size:33|text_align:center” use_theme_fonts=”yes”]
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